The food at Framlingham College is outstanding.
At the senior school, the busy catering department provides over 5000 meals per week to our pupils and staff during term time as well as delivering to the wide range of events in the holidays.
Our talented team of chefs create innovative menus each term using seasonal produce from local suppliers.
When travelling to matches, our pupils enjoy a wide variety of packed lunch options which we provide in packaging that is either recyclable or biodegradable.
Regular meetings with pupil groups allow us to recognise what foods are ‘on trend’ such as the increasing popularity of vegan options.
At the Prep School the kitchen team work hard to provide a well-balanced, delicious selection of food at each meal and snack time throughout the day. Menus are published in advance on the parent portal.
There is a termly food committee where the pupils have the opportunity to express the opinions, suggest new ideas and food is discussed regularly as part of the regular boarders’ forum.
We cater for a huge variety of dietary needs and offer a nutritious and tasty food to suit many different needs including vegetarian and gluten free.
You can keep up to date on everything food related on our Instagram page @framcuisine.